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February 21, 2021/by Chana Raskin
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https://expeditionnai.com/wp-content/uploads/2022/03/Logo-expedition-foodie-300x233.png 0 0 Chana Raskin https://expeditionnai.com/wp-content/uploads/2022/03/Logo-expedition-foodie-300x233.png Chana Raskin2021-02-21 11:53:482021-02-21 11:53:48

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  • Almond Butter “Tahini” by Chanie Apfelbaum
  • Baked muğabbana Cheese Pies by Hélène Jawhara Piñer
  • Cinnamon Kofta Kebabs by Chanie Apfelbaum
  • CJA’s “Jewish Style” Artichokes by Danny Corsun
  • Cucumber Gazoz by Adeena Sussman
  • Dilled Rice with Fava (or Lima) Beans (Baghali Polo) by Leah Koenig
  • Eggplant Almodrote by Hélène Jawhara Piñer
  • Expedition Foodie
  • Ferraro “Rawcher” Bites by Chanie Apfelbaum
  • Gingery Mojito Pitcher by Adeena Sussman
  • Persian Herb Packed Frittata (Kuku Sabzi) by Leah Koenig
  • Recipes (Index Page)
  • Shakshuka by Noam Reuveny
  • Tiklil Gomen Ethiopian Cabbage W/ Carrots and Potatoes by Beejhy Barhany
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